In The Bold Italic. More on Medium.

If you haven’t heard of La Cocina, chances are you’ve unwittingly devoured food made by one of their businesses. Whether dishing out tamales at Outside Lands, momos in the financial district or kuy teav and man’oushe in Fruitvale, La Cocina participants past and present have transformed the perception that leadership in the food industry or small business ownership is exclusive to white men. …
Celebrating the free-wheeling spirit of the Bay Area — one sentence at a time.